… chowder is not difficult to make and you will truly impress your guests with your cooking skills. Here is an easy seafood chowder recipe which can be served as a first course, or served on its own with crusty bread and a salad.
To further …
Oct 31
Posted by KA the Chef in All, Seafood | 3 Comments
… chowder is not difficult to make and you will truly impress your guests with your cooking skills. Here is an easy seafood chowder recipe which can be served as a first course, or served on its own with crusty bread and a salad.
To further …
Oct 31
Posted by KA the Chef in All, Japanese | No Comments
I will offer a recipe for an alternative style Japanese egg roll.
Before you shake a finger at me ,let me tell you that although I am Japanese,I have been in America most of my life. Most of that time I have lived in the south. So what my …
Tags: Chinese Mustard, Egg Rolls, Pickled Ginger
… thicker than you’d like, gradually stir in small amounts of water till sauce is the as thin as desired.
Chinese New Year Food Recipes: Easy Chicken Chow Mein
1 cup thinly sliced celery
1 tablespoon oil
1 cup bean sprouts …
Ants Climb The Tree, also known as Ants Climb A Tree, is a Chinese noodle dish made usually with ground pork. To me, this dish has everything noodles, meat, vegetables, and spice. My father originally introduced me to this dish, and ever since it …
Tags: Cellophane Noodles, Chili Sauce, Low Sodium
An old fashioned English plum pudding is traditionally a Christmas pudding made a year ahead of time during Advent and served the following year at Christmas. Each person is supposed to stir the pudding once while it is being made for good luck. …
…
Those who love curry will enjoy a fish or prawn version. One of the latest fashion trends is the traditional Japanese Sushi. Where small morsels of fish are wrapped or rolled with various combinations of rice or leaves.
The Mediterranean …
Oct 31
Posted by KA the Chef in All, Thanksgiving | No Comments
… celery and shredded carrots in them but I always preferred the ones with fruit. This recipe was always one of my favorites, and I made it for Thanksgiving dinner this year.
MOLDED CRANBERRY FRUIT SALAD
1 8 oz can crushed pineapple …
Oct 30
Posted by KA the Chef in All, Thanksgiving | No Comments
… around try Paula’s Pumpkin Gooey Butter Cake in place of ordinary pumpkin pie. It’ll be the hit of the Thanksgiving table.
One of her recipes, Lemon Blossoms, is easy to make and well worth the effort. If you want rave reviews, then make a …
… dried tomatoes, the list gets pretty long and I still can’t find a brand I like enough to be faithful to.
The basic recipe starts with the aforementioned 8oz can of chick peas then:
three to four medium sized cloves of garlic
Tags: Cloves Of Garlic, Flavour, Humus
… purchase the crumble aux pommes. The French adore the English apple crumble; it has now become the most fashionable dessert in Paris. Rose and Jean-Charles Carrarini run this successful British business, at the weekend’s people can be seen lining …
Tags: Lemon Rind, Oven 350f, Recipe Apple Crumble
You are currently browsing the archives for October, 2009
Arclite theme by digitalnature | powered by WordPress